The Differences between Arabica and Robusta Coffee Beans – Coffee Wholesale Utah

Brewing coffee is an art. There are a lot of different ways to do it and, of course, there are dozens of different varieties of coffee beans. But the first thing you should know is that there are two main types of coffee cultivated for drinking – Arabica and Robusta. In this article you will find out what are the differences between them from the best gourmet roasters in Utah.


Professional coffee roasters in Utah know that Arabica and Robusta taste very differently. Most people prefer Arabica for it has a softer and sweeter taste. Depending on where it grew, Arabica has an aftertaste of berries or other fruits. Robusta, on the other hand, has a stronger taste and some people may consider it even harsh. Usually, it is considered that Arabica is superior to Robusta, but if you are looking for unique coffee offerings in Utah, you will find here amazing Robusta beans ideal for a full-bodied espresso.

Caffeine amount

While Arabica has a softer taste and many coffee-drinkers prefer it, Robusta beans contain twice the amount of caffeine. On average, Arabica beans have 1.5% caffeine content, while, in the case of Robusta, that percentage goes to 2.7%. That is why professional coffee roasters in Utah recommend using Robusta for espressos blends in Italian style.

Sugar & lipids content

Those of you who are on a diet should know that Arabica beans contain almost twice the amount of sugar and 60% more lipids than Robusta beans. This is one of the reasons why Arabica has a sweeter taste. However, if you drink your coffee unsweetened and without milk, it will not make a big difference to your diet if you prefer Arabica beans.

Where & how they are grown

No matter where you get your Arabica or Robusta coffee delivery in Utah, the beans come from specific places. Arabica is grown in Latin America, Africa and Papa New Guinea, while Robusta beans grow exclusively in the Eastern Hemisphere, mainly in Vietnam, Indonesia and Africa. When it comes to growing it, Robusta is easier to tend to because it is less sensitive to insects. That is why Arabica beans are more expensive than Robusta ones when it comes to coffee wholesale in Utah or anywhere else for that matter.

Commercial coffee delivery in Utah

If you are looking for Arabica or Robusta coffee delivery in Utah for your delicious blends, you have come to the right place. We are the best gourmet supplier in Utah. Here you will find unique coffee offerings that will make your customers excited to order that second or even third cup. We have the widest variety of high-quality coffee. Check out our products and see what the best commercial coffee delivery in Utah can do for your coffee shop.